Brooklyn, NY

Les Trois Petits Cochons

Les Trois Petits Cochons has produced award-winning, all natural pâté, charcuterie, and French pantry items since 1975 by crafting small, handmade batches using high-quality ingredients. One of the most awarded specialty food companies, Les Trois Petits Cochons began as a small charcuterie in Greenwich Village, New York City. By combining time-honored recipes, choice ingredients, innovative cooking methods and strict quality control, they are able to create consistent, handcrafted products. All of this, together with dedicated customer service and a passion for good food, have allowed them to stay true to the small charcuterie where they started over 40 years ago.

Our Products

Cornichons

Cornichons

Low in stock
Dijon Mustard

Dijon Mustard

Whole Grain Mustard (A L'Ancienne)

Whole Grain Mustard (A L'Ancienne)


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