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Order from abcV Locally
Jean-Georges Vongerichten is the chef and proprietor of abcV with Neal Harden as executive chef. Plant based, non GMO, sustainable, artisanal and organic whenever possible. Locally and globally from small and family farms. abcV is here to serve, inform and inspire a cultural shift towards plant based intelligence, through creativity and deliciousness. Offering high vibration foods, embracing balance with beauty, wellness, wisdom and love to nurture our personal and planetary ecosystems.