White Peach Sangria

  • Serves: 2
  • Cook Time: 30 minutes
  • 5 White Peaches (sliced)
  • 0.75 cup Triple Sec
  • 0.25 cup Grey Goose L'Orange (can be substituted with more Triple Sec if not available)
  • 1 Bottle Crisp white wine (Torrontes recommended)
  1. Toss the sliced white peaches into a pitcher (you can substitute any kind of seasonal fresh fruit you want)
  2. Add the triple sec, vodka, and wine
  3. Let chill in the fridge for an hour until the flavors are developed
  4. Pour over ice in a wine glass being sure to grab the fresh fruit for each glass