Red, White, and Blue



  1. Toss the fruit into a pitcher (you can substitute any kind of seasonal fresh fruit you want - white peaches work particularly well)
  2. Add the triple sec, vodka, and wine. Taste the sangria, and add some apple juice to sweeten to your taste.
  3. Let chill in the fridge for an hour until the flavors meld
  4. Pour over ice in a wine glass being sure to grab the fresh fruit for each glass