Easy Southeast Asian Ground Beefourharvest.com/recipes/easy-southeast-asian-ground-beef

Ingredients

• 1 pound Ground beef
• 1 tablespoon Olive oil
• 1 Scallion, whites and greens separated and sliced
• 3 3 Cloves of garlic, minced
• 0.25 cup Soy sauce
• 0.25 tablespoon Sugar
• 3 tablespoon Nutty Lemongrass Sauce
• 0.5 teaspoon Chili Flakes (optional)

Directions

1. In a pan over medium heat, warm olive oil and add whites of scallion. Cook for 30 seconds.
2. Add ground beef and garlic; cook until browned, about 3 minutes.
3. Mix soy sauce, sugar, lemongrass sauce, and chili flakes (optional) in a small bowl and add to pan.
4. Cook until sauce has been absorbed, about 8 minutes.
5. Top with the sliced scallion greens.

Notes