Local Tuna Burgers delivery near Long Island by Gra-Bar Fish
What happens when you gently grind our sashimi grade tuna and roll it in sesame seeds? You get perfect grill/skillet ready tuna burgers. We recommend gently coating the outside with sesame oil and a drizzle of soy before searing.
Produced by the husband and wife team of Bart and Grace Molin, whose company serves as one of NY's finest fishmongers
Each order contains four 6 oz patties. The patties come fresh (and raw) and need to be cooked or frozen for later use.
