Wickham's Fruit Farm

Local Rhubarb in Port Washington, NY by Wickham's Fruit Farm

  • Bitter, tangy and terrific to bake with, rhubarb boosts other flavors.
  • Our favorite recipe with rhubarb is our strawberry rhubarb crisp. 
  • For cooking, the stalks are often cut into small pieces and stewed with added sugar
  • Each package contains 1 pound of rhubarb stalks

Related recipes

Rhubarb Cake

Adapted from Smitten Kitchen

Strawberry Rhubarb Crisp

Adapted from a recipe in Food and Wine

Rhubarb Basil Cocktail

Recipe from The Kitchn

Rhubarb Puree

Adapted from a Recipe from The Kitchn

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