Iacopi Farms

Order Fava Beans delivery in New York, NY from Iacopi Farms

  • These delicious fava beans have a sweet, earthy flavor.  We love using them in bruschetta's or dips slathered on top of our Sullivan Street Bakery breads.
  • Prepping favas requires a three step process: remove the beans from the pod, quickly blanch the beans in boiling water for 30 seconds, then drop them into a bath of ice cold water, finally remove the waxy green skin from each bean.  They may require a lot of labor, but the results are incredible!
  • Grown by Iacopi Farms, a multi-generation family farm located in Half Moon Bay, California
  • Sold by the bag containing approximately 1 lb

Also from Iacopi Farms

English Shelling Peas

English Shelling Peas

Iacopi Farms


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