Za'atar and Sumac Topping
- This savory topping contains a delicious spice blend including sumac and thyme that is absolutely perfect on top of Sohha's yogurt.
- Produced in NYC by Angela and John Fout who hold the belief that food should be wholesome and made from the highest quality local ingredients, with no added sugar, thickeners preservatives, or gelatins
- This topping is kosher, gluten-free, and has no added sugar
- Ingredients: Wild thyme, sumac, sesame seeds, salt, and extra virgin olive oil
Adapted from the Jerusalem Cookbook