Buy All-Purpose Flour near Long Island from Wild Hive Farm
Wild Hive All Purpose Flour is a heritage variety of winter wheat, finely ground and perfect for producing delicious whole germ baked goods including biscuits, scones, muffins, pancakes, fruitcakes, bar cookies, and pasta.
Wild Hive Farm's mission is to build a sustainable grain-based food system that provides locally sourced, non-GMO, traditional grains to the great NY area.
Each order contains one 1.5 lb bag of all-purpose flour.
