Local Fresh Whole Wheat Fettuccine in New York, NY by Knoll Krest Farm
$5.49/12 oz Cont.
This delicious, all-natural fresh whole wheat pasta is made from only the finest ingredients. It is so good you will never be able to go back to the store bought brand again.
Made in small batches on Knoll Krest Farm in NY's Hudson Valley
Ingredients: Whole Wheat, Durum and Semolina flour, Knoll Krest Farm eggs, whole wheat, water, and salt
Pasta must be kept refrigerated or it can be frozen if not using right away
