Order Cuttlefish Ink Spaccatelli in New York, NY by Sfoglini
- Cuttlefish ink brings warm velvety notes and a mellow briny flavor to this delicious scroll-shaped pasta. This pairs very well with buttery seafood including lobster, shrimp, and scallops.
- Produced in a facility that uses cuttlefish ink, mushrooms, and chestnuts
- Ingredients: Organic semolina flour, water, and cuttlefish ink