Sfoglini

Cuttlefish Ink Spaccatelli

  • Cuttlefish ink brings warm velvety notes and a mellow briny flavor to this delicious scroll-shaped pasta. ┬áThis pairs very well with buttery seafood including lobster, shrimp, and scallops.
  • Produced in a facility that uses cuttlefish ink, mushrooms, and chestnuts
  • Ingredients: Organic semolina flour, water, and cuttlefish ink

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