- This vinegar gains an earthy, onion and garlic savory character from the ramps, with an herbal green dill flavor overlaid.
- Try it in a chimichurri, or use it in your next pickle brine to add a hint of wild flavor.
- Produced by Hopewell Vinegar in Pennsylvania, using mid-Atlantic grown and foraged ingredients
- Each order contains one 375ml bottle
- Ingredients: Apple cider, wild ramps, vinegar mother
- Note: This vinegar needs to be refrigerated after opening.
Also from Keepwell Vinegar