Losada

Local Aloreña Olives (Pitted) near Brooklyn from Losada

  • These green olives are harvested early and then naturally fermented with salt and water; the olives are cracked to aid fermentation.  They feature a crunchy texture and a sweet finish as a result of the fermentation process.  
  • These olives are cultivated in Alora and surrounding areas, and are the only olive variety in Spain with Protected Denomination of Origin.
  • Produced by Losada, a family owned company based in Carmona, Spain
  • Olives are pitted, but please be alert for any errant pits.
  • Each order contains 1 jar (5.9 oz) of olives