Local Pastured Lamb Soup Bones - Frozen in New York, NY by Thistle Creek Farms
- Our pastured lamb bones are ideal for making rich, deeply flavored stocks
- 100% grass-fed, never supplemented with grain.
- This lamb is pasture raised by George Lake and his family on Thistle Creek Farm. Thistle Creek Farm runs a fully sustainable farm with no GMOs, pesticides, or chemicals used on their rolling pastures.
- All-natural, antibiotic free, and hormone free meat
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