Brooklyn Cured

Local Breakfast Links in New York, NY by Brooklyn Cured

  • The James Beard-Jimmy Dean hybrid. Our take on the classic American breakfast sausage blends pork with fresh sage and local maple syrup to create some sweet and savory links.
  • Brooklyn Cured makes small batch sausages and smoked meats with antibiotic-free meat and no added nitrates or nitrites.
  • Each package contains 6 links or 9 oz of sausage
  • Ingredients:┬áPork, Maple Syrup, Salt, Sage, Black Pepper, Mace; In a Natural Lamb Casing

Shop by Department