True to its name, this bundle features some of our more unique and funkier options and is perfect for all cheese enthusiasts.
- Gatekeeper (Crown Finish Caves): A rich blend of sheep's milk and cow cream, this pasteurized cheese imparts a lightly pungent, leaf-pile-in-autumn quality to the fresh, chalky and tangy paste.
- Willoughby: (Jasper Hill Farms) Willoughby is an odoriferous round of washed rind cows’ milk cheese that is washed with a salt brine. The finished product is briny, nutty, sour and funky. (Pasteurized)
- Trifecta (Crown Finish Caves): This funky, washed camembert-style cheese is decadent and buttery with notes of grilled pineapple and grapefruit. It's made from pasteurized triple creme mixed milk (sheep and cow) cheese.
- Comune Bread (Sullivan Street Bakery)
- Cranberry Pistachio Crisps (Jan's Farmhouse Crisps)
- Organic Roasted & Salted Mixed Nuts (Tierra Farm)
- Local Whipped Honey (Andrew's Local Honey)