You've probably had potatoes roasted, baked, boiled, fried and hashed... but have you had them smashed?!? This is one of our absolute favorite ways to make them using two of those cooking techniques. The effort required is actually quite minimal, but even if it wasn't, we guarantee it'd be worth it. Click here for the recipe.
Serves: 4-6
Each kit includes:
Items not provided: salt, pepper, olive oil
Note: Certain ingredients may change due to seasonality.
