232 Bleecker

Buy Mac And Cheese - Frozen near New York, NY from 232 Bleecker

  • This mac and cheese is amazing! Best we've ever had. Rich and creamy with a crunch from the breadcrumb topping.
  • This dish is a special collaboration between 232 Bleecker, Saxelby Cheesemongers and OurHarvest.
  • 232 Bleecker is a neighborhood restaurant from chef Suzanne Cupps, who is bringing her expertise from Untitled at The Whitney to a historic West Village corner. Cupps cooks vegetable-forward dishes, homemade pastas and simple, hearty options from the open kitchen which features a central, wood-burning hearth.
  • Comes frozen in an aluminum tray and is a four+ person portion.
  • Cooking instructions: 1. Defrost completely. 2. Remove plastic before baking. 3. Preheat oven to 350 degrees F. 4. Bake covered 25 minutes. 5. Remove top and bake 10 minutes.
  • Ingredients: Saxelby Cheesemongers Cheeses (Alpha Tolman, Cabot Clothbound Cheddar, & Tarentaise), Sfoglini Rigatoni, Cauliflower, Onion, Milk, Butter, Bread Crumbs, Parmesan, Burlap & Barrel Flowering Hyssop Thyme, Burlap & Barrel Silk Chili, Burlap & Barrel Zanzibar Black Peppercorn, Salt, Grapeseed Oil, Olive Oil.

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