- An aged, raw Jersey cow milk cheese inspired by great
European Alpine cheeses like Gruyère and Comté. This cheese ages a minimum of
six months, with a sharpness and complexity that gains with time.
- Produced by Consider Bardwell Farm in small batches using hormone-free, antibiotic-free, raw milk from pastured cows.
- Each order contains 1 piece of cheese weighing ~1/4 lb
Also from Consider Bardwell Farm