• An aged, raw Jersey cow milk cheese inspired by great European Alpine cheeses like Gruyère and Comté. This cheese ages a minimum of six months, with a sharpness and complexity that gains with time.
  • Produced by Consider Bardwell Farm in small batches using hormone-free, antibiotic-free, raw milk from pastured cows.
  • Each order contains 1 piece of cheese weighing ~1/4 lb

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