Local Pecorino Romano delivery in New York, NY by Fulvi
- Produced in the village of Nepi in the countryside of Rome, this is the last Pecorino Romano actually produced in the Romano region. With a nutty and salty flavor, this pecorino is smooth enough to be eaten on its own, but is also terrific freshly grated over pasta.
- Each order contains 1 piece of cheese (~14 oz)
- Ingredients: Sheep's milk, salt, rennet, lactic acid ferment