- Aged for at least 24 months and hand selected from small family farmers, this parmigiano reggiano has a rich, almost sweet flavor. It can be eaten on its own or grated into many dishes.
- This is a raw, cow's milk cheese.
- Each order contains 1 piece (~12 oz)
- Ingredients: Unpasturized cow's milk, salt, rennet
This very simple pasta is remarkably delicious - in fact it may be the most delicious pasta we have ever made. It really is the perfect way to feature the summer sungold tomato bounty.
Adapted from a recipe by Mario Batali
We couldn't imagine Thanksgiving without a Green Bean Casserole and this one is as good as it gets.
Adapted from Bon Appetit