• Kefir, a specialty of the Caucasus Mountains in Russia, has a tart and refreshing flavor similar to a Greek yogurt.  It is loaded with probiotics and is highly nutritious.
  • Tonjes Farm Dairy has a herd of 100 Holstein cows whose grass-fed milk is used to make their amazing milks, Kefir, yogurts, and cheese.  Their products are free of hormones, antibiotics, additives, or preservatives. 
  • Each order contains 1 quart of Kefir.

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