Ardith Mae Farm

Feta Cheese

  • This French-style feta is soft, crumbly, and creamy.  It is incredibly versatile, but we love using it in salads.
  • Produced by the Animal Welfare Approved Ardith Mae Farm in Columbia County, NY
  • Made from goat's milk
  • Each order contains 1 6oz container of cheese

Also from Ardith Mae Farm

Fresh Chevre

Fresh Chevre

Ardith Mae Farm

Low in stock
Honey Lavender Chevre

Honey Lavender Chevre

Ardith Mae Farm

Low in stock
Scapegoat

Scapegoat

Ardith Mae Farm

Related Recipes

Salmon Salad with Lemon Basil Dressing

Recipe Adapted from Jessica Gavin

Trumpets with Spinach and Lemon Dressing

Adapted from a recipe on epicurious.com

Tomato Crostini with Feta

Adapted from recipe on foodnetwork.com

Swiss Chard Fritters With Beet Yogurt Dip

Adapted from NYTimes (Melissa Clark) & “Jerusalem” (Ottolenghi and Tamimi)

Sungold, Cucumber, and Corn Salad

Rebecca Beyer Winik

Roasted Feta with Thyme Honey

Adapted from a recipe by Sara Dickerman from the New York Times