Local Aged Extra-Sharp Cheddar - 2 Year near New York, NY from Shelburne Farms
- Shelburne Cheddar is a stand out in the crowded Vermont Cheddar scene. Made from the raw milk of a herd of gorgeous Brown Swiss cows, the two year cheddar is delicious and balanced: bright, fruity, and sharp, with a creamy texture and a long finish.
- Shelburne Farms is one of Vermont’s most beautiful farm estates. Built in the mid-1800’s by a descendant of the Vanderbilt family, it is home today to a sustainable agriculture education center and cheese making operation.
- This cheese is made from raw cows milk using animal rennet.
- Each order contains one ~8oz piece of cheese
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