Dank Brooklyn

Order Lemon Matcha Bread in New York, NY by Dank Brooklyn

  • This lemon matcha bread is bright and cheery from the lemon, and the matcha powder makes this loaf a sprightly green. This pound-cakey dank can be enjoyed alongside your morning cup of joe, or you can double down on the green and serve it with pistachio ice cream for dessert!¬†
  • 100% vegan¬†
  • Dank keeps great wrapped in plastic wrap or in a plastic container for up to 5 days. Dank will keep for up to 7 days if wrapped and refrigerated, and several months frozen.
  • Ingredients: Flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Organic Soy milk (filtered water, whole organic soybeans, organic brown rice syrup, sea salt), Brown Sugar, Coconut Oil (treenut), Lemon Juice, Water, White Sugar, Flax Seeds, Matcha Powder, Baking Powder, Salt, Baking Soda (sodium bicarbonate), Lemon Oil
  • Each order contains two 4oz loaves
  • Made in a facility that processes soy, wheat, treenuts, peanuts, fish, shellfish, milk, eggs.

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