Local Gluten-Free Macadamia Blondie in New York, NY from Las Delicias
- Fall in love with our blondies, a gorgeous blend of silky white chocolate and macadamia nut. Packed with crunchy nuts and white and dark chocolate chunks, they’re golden-baked to perfection and finished with a sprinkle of turbinado sugar. Turn any day into a special occasion.
- Deborah Brenner, founder of Las Delicias Patisserie grew up cooking and baking with her mother, and turned that experience and passion into a world-class patisserie.
- Gluten-free and kosher
- Ingredients: brown sugar, unsalted regional butter, garbanzo bean flour, free-range eggs, white chocolate chunks, unsalted macadamia nuts, coconut flakes, sorghum flour, tapioca starch, potato starch, fava bean flour, raw sugar, semisweet chocolate chips, rum, pure vanilla extract, xanthan gum, salt